I am definitely a morning person. The dogs wake me up at 6:15 am. Yup, even on weekends. 🙁 I make my husband breakfast, work out, and do all my to-do- lists before noon. Of course, around 3 pm, I am dead and need another cup of coffee for ‘Round 2’ of the day. To get my morning going, I make this avocado toast. Who wouldn’t want some beauty fat in the morning right? Coffee and Avocado toast, and my super hyper morning starts. :0
Here is ‘no-recipe’ recipe :
1. Toast a slice of rye bread
2. Spread some avocado
3. Place slices of fresh tomato
4. Sprinkle some sea salt
Enjoy it with a cup coffee or chocolate chai tea. (I brew chocolate chai really strong and put some coconut creamer)
Go rock your day!
Some supermarkets sell pre-ripened avocados which have been treated with synthetic ethylene to hasten ripening. In some cases avocados can be left on the tree for several months, which is an advantage to commercial growers who seek the greatest return for their crop; but if the fruit remains unpicked for too long it falls to the ground.,*”^
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