If you have a few pantry items like ketchup, rice vinegar and brown sugar, you can make this delicious asian dish in no time. I got this recipe from my thai cooking class many years ago….(but I think it’s chinese…?!?) I like this dish with Tofu but my husband is not a big fan. It’s…
tofu
Easiest Chocolate Mousse : vegan
Vegan chocolate mousse made with silken tofu. This is so easy you can do it with my eyes close. Ready? Go! Ingredients 1/2 pound silken tofu, blended in food processor till smooth 6 oz chocolate chips 1 teaspoon expresso powder 1/4 teaspoon sea salt 1/2 teaspoon vanilla extract For coconut whipped cream: 1 can full-fat coconut…
Roasted Corn and Coconut Chowder : vegan
Do you love your neighborhood ‘Trader Joe’s’? I do, I do! How did people survive before TJ? I can’t imagine. And I do love their lovely and kind cashiers…who always ask ‘How is your day going?’, ‘What did you do today?’ ‘What’s your plan for the rest of your day?’ I have to admit that…
Sake & Food Pairing
Besides wine, Sake is my favorite drink (adult beverage, I meant). So when SakeOne (One of very few American sake makers. I think there are only 4…) contacted me, I was thrilled. They were going to send me a box of their premuim sake. Heck yeah! I will trade in food for sake anytime! And…